Idahoan®

Four Cheese Mashed Potatoes

For those who can’t get enough of a good thing, our Four Cheese Mashed Potatoes blends Cheddar, Bleu, Romano and Parmesan Cheeses with 100% REAL Idaho® Potatoes to create this delightful dish—with no artificial flavors or dyes, and gluten free.

Suggested Pairings

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Product Details

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Prep Instructions

Preparation

  1. Add 2 cups of boiling water to a heat-resistant serving bowl. Caution: Bowl and water will be very hot!
  2. Immediately add entire pouch of potatoes. Mix thoroughly using a fork to moisten all potatoes.
  3. Let stand for 1 minute. Stir well and enjoy.
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Nutrition Facts

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Ingredients

INGREDIENTS: Potatoes, Cheddar/ Parmesan/Blue/Romano Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Whey, Vegetable Oil (Sunflower, Coconut, Soybean), Maltodextrin, Sugar, Nonfat Dry Milk, Dried Corn Syrup, Mono and Diglycerides, Calcium Stearoyl Lactylate, Yeast Extract, Natural Flavors, Paprika Extract (color), Annatto Extract (color). Freshness preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, and Mixed Tocopherols.

CONTAINS: MILK.

GLUTEN FREE